The cultured dairy category has so many options to choose from that are ideal for snacking and almost any eating occasion. This month Dairy Foods wants to know: Which cultured dairy product do you eat more often?

• Yogurt
• Greek yogurt
• Kefir
• Cottage Cheese
• Cream cheese
• Dairy-based dips
• Sour cream

To answer this question, visit the poll page HERE.

Last month, we asked – Which variety of cheese do you prefer on a burger?

The results are in:
Cheddar was the winner of this poll, taking 30% of the vote. American cheese came in second with 19% of the vote. Pepper Jack and blue cheese, and Swiss rounded out the middle with a 12% tie and 10%, respectively. Smoked Gouda and Provolone tied with 6% of the vote, and Monterey Jack and Velveeta tied with 3%.

Thanks for participating and be sure to check back each month for our new question. Don’t forget to answer this month’s question: Which cultured dairy product do you eat more often?