Dairy sales at retail have been flourishing during the COVID-19 pandemic, but foodservice sales (including schools) have been hurting. What percentage of your dairy company’s sales come from foodservice?
Between 50% and 74% [5 votes] (24%)
75% or more [1 votes] (5%)
Between 25% and 49% [6 votes] (29%)
Less than 25% [6 votes] (29%)
We don’t participate in the foodservice channel [3 votes] (14%)