Items Tagged with 'added fiber'

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kj burrington

Enhance nutrition in cultured dairy products

Vitamins, minerals and prebiotics spell opportunity.
KJ-Burrington.jpg
K.J. Burrington
November 22, 2021

Looking at the top 10 list of health positioning for new yogurt products worldwide over the last two years (based on a report from Innova Market Insights), it is a bit surprising that “no-/low-/reduced-fat” tops the list, with “high source of protein” coming in a close second.


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Sharon Gerdes Health and Wellness columnist for Dairy Foods

Fiber ingredients could add value to dairy products

They enable sugar reduction while promoting digestive and immune health
Sharon Gerdes Health and Wellness editor of Dairy Foods
Sharon Gerdes
August 21, 2020
Even though a cow's diet includes a lot of high-fiber feedstuffs, fluid milk contains no fiber. Yet fiber is an excellent ingredient to boost the nutrition of a wide range of dairy products and dairy alternatives. Let's explore the benefits of adding fiber to foods in the frozen and refrigerated dairy cases.
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