Los Angeles-based Health-Ade unveiled two new kombucha flavors that not only support a happy and healthy gut, but bring the joy and nostalgia of a classic summer treat. Orange Creamsicle and Pomegranate Blueberry are a continuation of the brand's commitment to deliver the nostalgia flavors consumers want, since 73% of consumers surveyed by Food Ingredients first say they enjoy limited-edition flavors.

Mark Fahlin, Category Leader – Dairy, Dairy Alternatives, and Specialized Nutrition at Cargill, joins Dairy Foods for Episode 37 of the “Let’s Talk Dairy” podcast, where he discusses the important role of dairy foods in promoting health and wellness in consumers of all ages. 

Icelandic Provisions Skyr released multi-serve, 30-ounce containers of its Whole Milk Plain Skyr and Low Fat Plain Skyr. 

Dole Packaged Foods LLC  released its newest innovation, Dole Boosted Blends Berry Spark, which has been crafted with a specific blend of nutrient-dense, ingredients to support brain and cognitive health, the Westlake Village, Calif.-based company says.