Sargento celebrates 70th anniversary Wisconsin-based cheese processor sees plenty of opportunities for future growth. Brian Berk December 7, 2023 With some 2,500 employees and annual net sales of $1.8 billion, Sargento Foods has been a family-owned cheese processor for 70 years. Read More
A wide cadre of choices spurs growth in cheese industry Cheese snacking, global appeal of Cheddar cheese and charcuterie boards assist cheese market. Barbara Harfmann June 12, 2023 Sliced or shredded. Natural or chunk. American or Swiss. Regardless of how one slices it, nutritious, delicious cheese is a crowd-pleaser that is finding favor with consumers of all ages in countries worldwide. Read More
Cheese shreds are popular across categories Sarah M. Kennedy December 4, 2014 Shredded cheese sales are up in both natural and processed cheese categories. Chunks and sliced cheese sales also increase in the natural category. Read More