AgriMark, established in 1916, is a premier dairy farmer cooperative in north-eastern US. In 1992, they merged with the Cabot Creamery Cooperative.
The AgriMark-Cabot dairy in Middlebury, Vermont, produces a variety of dairy products from the famous award-winning Cabot cheddar cheese to other popular products such as white cream and butter cream.
High Desert Milk is a Dairyman’s cooperative with 30,000 cows. They began to manufacture Grade “A” Non-Fat Dry Milk in 2008, at a new state-of-the-art facility based in Burley, ID. The facility processes high quality raw milk into Grade A Non-Fat Dry Milk and Skim Milk Powder (SMP) for a global customer base.
