U.S. dairy exports set new volume and value records again in 2022. This feat was accomplished despite high inflation and a host of other challenges to international trade, according to the U.S. Dairy Export Council (USDEC), Arlington, Va.
Canada is one of our top trading partners, but its flouting of its trade obligations is simply unacceptable. IDFA insists on fair treatment and immediate action by the U.S. government.
International trade was one of the recurring themes offered by President Donald Trump during his campaign and in subsequent remarks following his victory in November. He specifically focused on the need for strict enforcement of trade obligations with our trading partners, and promised that they would be made to play by the rules.
Valued at $35 million annually now, it could double in five years, says the Organic Trade Association.
July 1, 2014
Organic processed products certified in the United States or Korea can now be labeled as organic in either country. A trade deal gives American organic farmers, processors and businessesgreater access to Korea’s growing market for organic products.
A UK court rules in favor of Fage to the detriment of Chobani.
January 30, 2014
The Washington, D.C.-based Consortium for Common Food Names (CCFN), is denouncing a court ruling in the United Kingdom that declared only yogurt made in Greece could be labeled as "Greek yogurt."
The Consortium for Common Food Names points out the irony of the EU’s aggressive over-reach to own certain food names, given the fact that American cheese producers have produced parmesan and other cheeses for many decades, often to international acclaim.
December 17, 2013
U.S. negotiators must seek access for U.S. parmesan and other cheeses, and push back on European Union (EU) efforts to claim exclusive rights to the use of these common food names in any discussions concerning geographical indications.
In the truly bizarre world of international trade regulations and negotiations, U.S. dairy processors could be forbidden to describe their products as "American cheese."
Never mind that most of the world freely uses and understands the word Parmesan as it applies to cheese. To the EU, however, Parm means only Parmigiano-Reggiano. And feta is a cheese made only in Greece. The EU is trying to force its approach to food names on every country in the world. It already has gummed up the South Korean market for non-EU makers of Asiago, feta, fontina and gorgonzola.
"we expect U.S. dairy export value to China could more than double by 2017,” says the president of the U.S. Dairy Export Council.
January 23, 2013
Chinese and U.S. regulators approved a dairy certificate ensuring that the flow of U.S. dairy goods into the largest dairy importer in the world continues unabated.
Trade with Mexico required a wide range of development activities, including retail and foodservice promotions, regulatory clarifications and trade policy advocacy.
A week or so before Thanksgiving 2011, Mexico became our first billion-dollar overseas market. It was like watching our first-born go through a graduation ceremony — the satisfying reward after years of careful nurturing.