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Elmhurst’s Sour Cream is crafted with oatmilk, hemp protein and minimal ingredients without any added gums or filler ingredients and emulsifiers, zero sodium, and no cholesterol. 

The 2024 Summit on Hygienic Design will take place in May in Chicago.

As an original take on an indulgent fan favorite, Dulce De Leche is now available for the first time as an ice cream bar, while Chocolate Cookie Crumble is an all-new addition to the Häagen-Dazs family of flavors.

Company will be able to reach craft distillers across the United States from Ultra Pure’s newly constructed Louisville, Ky., facility.

The nonprofit organization has joined forces with Sheppard, the accomplished shooting guard of the University of Kentucky men's basketball team, to showcase Milk’s Got Game! 

It has extraordinary real cream cheese flavor, delivering a balance of sweet cream and tangy flavor without gums or preservatives, the company says. 

skilled dairy industry experts that will evaluate thousands of dairy product entries at this year’s competition, March 5-7 at the Monona Terrace Community & Convention Center in Madison, Wis. 

Shumaker has worked with IDFA’s Food Safety Committee and the University of Wisconsin to determine various food safety and risk factors in cheese production.

The event will take place Nov. 16 in Savannah, Ga.

The cooperative is taking the next step to improve the carbon footprint of its milk.