The Flavor Fusions line is loaded with high-quality bioavailable nutrients, like protein, calcium, and 12 live and active probiotic cultures, the company stated.
Byrne’s study focuses on aseptic, or shelf-stable, flavored milk. Aseptic technology allows distributors and school districts to transport and store products at ambient temperature. Currently, many schools serve traditional pasteurized milk, which must be refrigerated at all times during transport and storage.
Any Domino's customer who places a qualifying online order today through Jan. 19, can earn an Emergency Pizza, available for redemption from their Domino's Rewards account.