Move over butter boards, Tre Stelle, Ontario, Canada, added a cream cheese to its portfolio of quality cheeses. The company’s cream cheese is a cleaner, better-for-you brand that’s inspiring recipes from Canada's top foodies, including a viral “cream cheese board.”

International Delight, a brand of Broomfield, Colo.-based Danone North America, is bringing a cinna-minute of delight to coffee cups nationwide with the release of its newest multi-serve iced coffee flavor: Cinnamon Churro. 

In October, Saint James Tea expanded its line of organic, ready-to-drink teas with a refreshing new flavor: Blood Orange & Hibiscus Organic Black Tea. Not only is the new flavor the brand’s first non-green flavor, the flavored black tea also is the company’s first zero-calorie beverage.

New York-based Armored Fresh, after raising $23 million in Series Pre-B funding, launched its plant-based cheese products in more than 100 supermarkets located throughout New York City. 

Mornings just got a whole lot better with Honest to Goodness. As a brand on a mission to put good karma into the world, Honest to Goodness debuted two new creamers to its line of dairy creamers: Chantilly Cream and Sri Lankan Cinnamon Brown Sugar.

Fresh Cravings, the family-owned, Arizona-based snacking brand, expanded its line of chilled dips, with the addition of three new innovative hummus flavors: Jalapeño Cilantro, Lemon Garlic and Mediterranean

Kaukauna, a brand of Chicago-based Bel Brands USA, is setting out to prove that no matter the occasion, "There's a Cheese for That." Kaukauna is unveiling modernized packaging as well as a new clean recipe for its iconic cheese balls and logs reformulated with premium aged cheese that delivers the same great taste fans love.

Made with real fruit and wholesome ingredients, Holsem Coffee's lattee powders are available in five flavors: Banana Bread, Blueberry Maple, Chocolate Peanut Butter, Matcha Mint and Orange Vanilla Bean.

To help with busy fall schedules, Outshine, a Los Angeles brand known for its frozen fruit bars, launched a new lineup: Smoothie Cubes, the company's first innovation in the frozen smoothie space.

Since 1928, eating a Nestlé Drumstick sundae cone has been an adventure involving a multitude of senses. From the crunchy sound of the peanuts to the creamy vanilla, and down to the chocolatey nugget, it’s truly “America’s Favorite Sundae Cone,” the company says.