Go big on fall flavor with the taste of spiced cake and sweet glaze, which is inspired by Dunkin’ Pumpkin Munchkins Donut Hole Treats.

Just as kids head back to school, Los Angeles-based RDCL Superfoods unveiled its new Super Cocoa that is designed for the kid in all of us who love chocolate milk.

Dole Packaged Foods LLC  released its newest innovation, Dole Boosted Blends Berry Spark, which has been crafted with a specific blend of nutrient-dense, ingredients to support brain and cognitive health, the Westlake Village, Calif.-based company says. 

Saputo Cheese USA Inc. announced the launch of several new products under the Montchevre brand, including a Hibiscus Berry Goat Cheese log and line of Topped Goat Cheeses. These  items will cater to consumers sweet and savory cravings and provide serving options for snacking anytime, anywhere, the Lincolnshire, Ill.-based company says.  

Stephanie and Hayley Painter of Painterland Farms, a fourth-generation, family-run regenerative dairy farm, unveiled their line of Painterland Sisters Organic Skyr Yogurt.  Skyr (pronounced “skeer”) is a thicker, creamier Icelandic-style organic yogurt that is lactose-free, rich in probiotics and high in protein, the company says.

Verve Coffee Roasters, a Santa Cruz, Calif. based specialty coffee company, launched a new line of  ready-to-drink (RTD) Flash Brew Oatmilk Lattes. 

An innovative homegrown dessert, Jar Joy desserts went from flavor testing in a kitchen to selling from a food truck to mass market availability at Sam’s Club and Aldi within a few years.

Johnson County, Kansas-based Country Crock announced the launch of their Plant Cream, a new plant-based alternative to dairy heavy whipping cream that can be used in endless cooking and baking recipes, it says.

Continuing its legacy of delighting coffee and creamer fans for the season, International Delight, a brand of Broomfield, Colo.-based Danone, is bringing back the magic of the holidays to refrigerated dairy cases near you.  

Roth Cheese, Fitchburg, Wis., announced that it has added three new flavors to its Gouda line, including Spinach Artichoke, Hot Honey and Buffalo Ranch that were voted on by consumers as part of the brand’s “pick your favorite flavor” contest.