For the 25th show, it was predicted that there would be 6,000 exhibitors and 140,000 visitors from 200 countries. In fact, there were 150,192 professional visitors, a 10.2% increase from the previous edition of the show in 2010.

The Hain Celestial Group, Boulder, Colo., has a new line of all-natural energy shots featuring green tea.

Red Bull USA, Santa Monica, Calif., is launching three new flavored energy drinks called Red Bull Editions in March 2013.

Omaha, Neb.-based Snack Pack, a brand of ConAgra Foods Inc., introduces Snack Pack Bakery Shop puddings.

A new line of artisan deli cheeses is available from Litehouse Foods, Sandpoint, Idaho

Franklin Foods, Enosburg Falls, Vt., owners of Greek Mountain Farms, created a Greek yogurt cream cheese said to contain twice the protein and half the fat of regular cream cheese, plus live and active cultures.

Trader’s Point Creamery introduces grab-and-go yogurts and milk shots in recyclable glass containers.

Cedar’s Mediterranean Foods Inc. introduced new T.G.I. Friday’s licensed refrigerated Greek yogurt-based dips in six flavors.

YoCrunch, owned by YoFarm Yogurt Co., Naugatuck, Conn., is taking the yogurt-for-breakfast concept further, introducing yogurt with cereal toppings.