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Dairy Processor News
Smucker Foods of Canada invests millions in Sherbrooke milk-processing facility
The investment will help modernize the facility, allowing for increased production of local products.
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Keep milk on the table
There’s a strong movement toward plant-based eating. By emphasizing dairy milk’s unique nutrients, the dairy industry can help ensure milk will be a key part of plant-based diets well into the future.
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Whitehall Specialties names Steve Snyder CEO
The appointment reinforces the company’s mission to help customer partners meet their evolving demand for finished, bulk and ingredient processed cheese products.
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Litehouse Inc. names Kelly Prior president
Prior previously held the role of chief financial officer and interim president.
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Toft Dairy's ice cream operations reflect a heritage of quality
The ice cream Toft Dairy produces at its Sandusky, Ohio, plant is subject to the high standards the company has had in place for all of its products over the last 119 years
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Nightfood ice cream a 2019 Product of the Year winner
It was voted the best new ice cream in a Kantar survey of more than 40,000 consumers.
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Aureus executes binding letter of intent to acquire Yuengling’s Ice Cream
Aureus is a brand development company that focuses on acquiring and growing established food brands.
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Jarlsberg brand expands ‘Life's Best Served with Jarlsberg’ campaign
The brand’s 2019 campaign will extend the geographic focus across the Northeast.
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For Toft Dairy, it's a family affair
As it enters its 119th year of operation, Toft Dairy remains a family-owned company with deep ties to its community.
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