The record-low milk price was the hot topic at the IFCN Dairy Conference in Kiel, Germany. And Rabobank finds the world is producing more milk than the market currently needs.

IDFA issues a call for nominations for its Innovations Awards, which recognize excellence in product and service innovation and technology in the dairy industry.

Dairy Foods is hosting a webinar on June 24 titled “How to avoid the 10 most common defects in cheese.”

The Food and Drug Administration will discuss what dairies can do to prevent future recalls at IDFA’s Regulatory RoundUP meeting in June in Washington.

The Institute of Food Technologists' (IFT) annual meeting and food expo heads back to Chicago's McCormick place, July 11 through 15.

Fairlife CEO Steve Jones is the keynote speaker at the International Dairy Foods Association’s Milk and Cultured Dairy Products Conference, May 19 to 20. He will speak on “New Frontiers in the Dairy Case.”

The Food Safety Summit, taking place April 28-30 at the Baltimore Convention Center, is a conference where dairy processors can learn about the latest information and situations in food safety.

CEO Robert Coallier’s keynote address will open the Wisconsin Cheese Industry Conference, April 22 to 23 in Madison, Wis.

The International Dairy Foods Association, producer of the International Dairy Show, is adding a Co-Packer Pavilion on the show floor.