Dairy processors, food scientists, brand marketers and regulators come to Chicago to share research and information about this important dairy ingredient.
The trade fair for
the global food industry runs Oct. 8-12 in Cologne, Germany. See
suppliers and top decision makers in the retail, trade and
foodservice/catering markets.
If you seek to reduce sodium in cheese, develop new milk products or update your processing facility, then head to the International Dairy Show in September.
Thousands of food scientists, suppliers, marketers and others from around the world will gather in New Orleans this June 11-14 at the IFT 11 Annual Meeting + Food Expo.