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ADPI is staying relevant to survive and thrive

The fundamental formula for success has been — and remains today — that the association is of, for and by its members.
Blake Anderson
January 22, 2021
In 2020, the American Dairy Products Institute (ADPI) completed its 95th year of continuous operation since the founding of the legacy organizations during the roaring 1920s in Chicago.
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Conquer contaminants in dairy food and beverage processing

Conquer contaminants in dairy food and beverage processing

Dairy processors could enhance food safety via implementation of increasingly sophisticated detection and inspection systems.
Richard Mitchell
January 4, 2021
While operators have a wide range of technology options for detecting foreign objects and guarding against potential pathogens during processing and packaging, implementing and maintaining the optimal equipment can be challenging.
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IDFA coronavirus vaccine poll

Poll: Majority of adults support company-government partnerships to distribute coronavirus vaccines to employees

Morning Consult conducted the poll for the International Dairy Foods Association.
December 14, 2020

In a Morning Consult poll conducted Dec. 4-7 for the International Dairy Foods Association (IDFA) among a national sample of 2,200 adults, 71% of respondents across political affiliations and age groups said they support companies and employers partnering with public health agencies at local and state levels to aid in the distribution of the coronavirus vaccine to employees.


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Understand key 3-A Sanitary Standards terms

Equipment must be cleanable, readily accessible and substantially flush.
Timothy Rugh
December 10, 2020
3-A Sanitary Standards have a long history of use for the design and operation of equipment and utensils in the manufacturing, processing, packaging and storing of milk and dairy products.
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