Cost-saving ingredients help processors stay afloat during struggling economic times, while value-added ingredients, which increase production costs, create a point of differentiation in a competitive marketplace.
Donna Berry Product Development Editor Moms have long warned their kids that if they play in the rain, they might catch a cold. The reality is moms just don’t want
The nutrient profile of milk might be denser than previously believed thanks to ongoing research suggesting that milk’s carbohydrate - lactose - possesses beneficial health and wellness properties.
According to Healthy 50+ Americans: Trends and Opportunities in the Emerging Wellness Market by Packaged Facts, a division of MarketResearch.com, Rockville, Md., changes in thinking about what it means to get old have occurred alongside a rising concern by consumers of all ages about doing what it takes to improve their health and wellness.
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