Yosicle is the latest introduction from Unilever’s iconic brand Popsicle, Englewood Cliffs, N.J. These new yogurt popsicles combine the classic taste of Popsicle pops with the creamy texture of yogurt. It’s available in four varieties featuring three unique shapes — Torpedo, Layerz and Duos. The suggested retail price for a 12-count box is $3.99.

Nestle’s Skinny Cow brand has a new product — Skinny Cow limited Editions Shake-Stirs. Just add skim milk, wait one minute and stir for a low-fat frozen shake.

It’s getting harder to stroll a city block without landing in front of yet another frozen yogurt outlet. These brightly colored, sleekly designed shrines to soft-serve bliss are sprouting like spring grass, adding oomph to what some have described as the latest renaissance for a category that was all but written off not long ago.

In February, Unilever’s Ben & Jerry’s, Burlington, Vt., rolled out pints and mini-cups of Greek frozen yogurt to grocery stores nationwide.

Kozy Shack, Hicksville, N.Y., offers Lactose Free Dairy Pudding made with milk. The line consists of rice pudding, tapioca pudding and chocolate pudding.

One hundred percent sugar-free is not an easy feat in the ice cream business, but Clemmy’s, Rancho Mirage, Calif., has managed.

Consumers shopping the refrigerated dairy case will be delighted to spot a new dessert reminiscent of grandma’s kitchen: bread pudding.

When the weather outside gets frightful, it’s a sign to finalize your new flavor innovations for the upcoming ice cream season.

Jim Carper   Chief  EditorEuclid Avenue runs east from downtown Cleveland and out to the University Circle neighborhood and the famed Cleveland Clinic medical center. The boulevard is dotted with abandoned