Lioni Latticini Inc., Union, N.J., said it is carrying on its long-celebrated tradition by introducing fresh mozzarella cheese pre-sliced in a new easy-to-open package with a fresh new look.
The Azbee Awards of Excellence celebrate the highest quality reporting, editing and design in business-to-business, trade, association and professional publications.
June 17, 2020
Dairy Foods magazine won three awards in the American Society of Business Publication Editors’ (ASBPE) 2020 Azbee Awards of Excellence competition.
Literature from recent years shows that dairy foods, regardless of fat level, appear to have either neutral or beneficial effects on health outcomes.
June 16, 2020
The International Dairy Foods Association (IDFA), Washington, D.C., and Arlington, Va.-based National Milk Producers Federation (NMPF) are urging the 2020 Dietary Guidelines Advisory Committee (DGAC) to include the full body of scientific literature from recent years showing that dairy foods, regardless of fat level, appear to have either neutral or beneficial effects on health outcomes.
The majority of Americans have made at least some change in the food they eat or how they prepare it, the International Food Information Council reports.
June 10, 2020
According to the “2020 Food & Health Survey,” a new publication from the Washington, D.C.-based International Food Information Council (IFIC), 85% of Americans have made at least some change in the food they eat or how they prepare it because of the coronavirus pandemic.
The city of Dallas certainly has earned some bragging rights. It is home to the Dallas Cowboys, the most valuable team in the NFL (worth $5.5 billion in 2019, according to Forbes); the Texas State Fair, the biggest state fair in the nation (with more than 2,000,000 visitors annually); and the Dallas Arts District, the largest contiguous urban arts district in the nation.
Land O Lakes products no longer feature Native American woman on their packaging.
June 8, 2020
Arden Hills, Minn.-based Land O'Lakes Inc. unveiled new packaging for its consumer-facing Land O Lakes products that features the farmers who are the foundation of the cooperative's membership.