In its seventh annual edition of its Health & Nutrition Trends, the KHNI presents the latest breakthroughs in research, technology, product development, and consumer behavior that are shaping the future of food
Anyone questioning the growth of the sports nutrition market can look at the merger and acquisition space. The most recent transaction in this market — at press time — was The Simply Good Food Co.
Lisa Jackson, Director of Marketing at FlavorSum, joins Dairy Foods for Episode 41 of the “Let’s Talk Dairy” podcast and discusses the wide range of ingredients and flavors creating “buzz” on social media and beyond.
The pickleball craze is sweeping the nation. While the sport began in Washington State in 1965, the number of people playing pickleball today is skyrocketing.
Although protein doesn’t provide a direct source of energy, FlavorSum research revealed that 45% of North Americans name protein as a path toward endurance and stronger performance.
October 19, 2023
Energy remains a hot topic and coffee ranks as a top energy choice.