Articles Tagged with ''IFT Show''

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Ingredients, awards

Nutrilac acid whey process wins top award at IFT 2014

June 26, 2014

Arla Foods Ingredients receives award at IFT Show for a unique solution that enables Greek yogurt producers to convert their acid whey into added-value dairy products.

Ingredients

Celanese talks about taste and Qorus sweetener system at IFT

June 25, 2014

Celanese discusses consumer taste insights and its Qorus sweetener system during the IFT show in June.

Colors

Chr. Hansen’s new natural red color for fruit-on-the-bottom yogurts

June 24, 2014

Chr. Hansen introduces a new natural red color solution tailor-made for fruit-on-the-bottom yogurts at the IFT Show.

What's to eat?

From the IFT Expo: dairy ingredients play well with vegetables, legumes in soups, beverages

The U.S. Dairy Export Council shows three food and beverage concepts made with milk protein concentrate, cheese and whey protein.

June 23, 2014

At this week’s Institute of Food Technologists Annual Meeting & Food Expo in New Orleans, USDEC is demonstrating the many different ways dairy ingredients can be used for flavor, functionality and nutrition.

Best & Brightest

Edlong Dairy Technologies awards $3k scholarship to Virginia Tech student

Hayley Potts is assisting in research on face-reader reactions to food products and consumer acceptance of food products based on their emotional responses.

June 22, 2014

Virginia Tech student Hayley Potts has been awarded the Edlong Dairy Technologies Scholarship through IFT, the Institute of Food Technologists. The IFT annual meeting and food expo is going on this week in New Orleans.

Ingredients

ADM highlights wide range of food ingredients at IFT 2014

June 20, 2014

ADM to feature wide range of ingredients, including vanilla-flavored dairy replacement beverage at the IFT Show.

news about suppliers to the dairy processing industry from dairy foods magazine dairyfoods.com

Ingredients

Stepan Lipid Nutrition brings Omega-3 ingredient to U.S.

June 19, 2014

Stepan Lipid Nutrition’s Marinol Omega-3 Triglycerides makes U.S. debut, and will also be featured at the IFT show.

Ingredients

Gelita features solutions for today’s food, nutrition industry

June 18, 2014

Gelita showcases its Gelatine and Collagen Peptides at the 2014 IFT show.

IOI Loders Croklaan Brings PHO-Free Expertise to IFT14

Trans-free oils leader to highlight reformulation expertise in New Orleans

June 18, 2014

In anticipation of the U.S. Food and Drug Administration’s ruling on the GRAS designation of partially hydrogenated oils (PHOs), global palm oil leader IOI Loders Croklaan is bringing its PHO-free ingredients and reformulation expertise to the IFT14 Expo, to help manufacturers seeking trans-free, non-GMO oils and shortenings for their applications.

Ingredients

Biocatalysts showcase the latest advances in enzyme technology at IFT

June 17, 2014

At next week’s IFT show Biocatalysts will feature its new developments with enzymes.

On-Demand What if you could generate energy from your wastewater and meet your treatment requirements? We will cover different solutions for treating biological wastewater including methods for generating biogas, creating green energy, and reducing fresh water demand with solutions for water reuse.

On-Demand What is the latest going on in the dairy industry? This is your chance to hear an all-encompassing look at the latest trends, as well as look forward to the future. Dairy Foods will also provide a sneak peek of its industry-leading State of the Industry report during our special November 13th webinar.

Articles Tagged with ''IFT Show''

Nutrilac acid whey process wins top award at IFT 2014

Celanese talks about taste and Qorus sweetener system at IFT

Chr. Hansen’s new natural red color for fruit-on-the-bottom yogurts

From the IFT Expo: dairy ingredients play well with vegetables, legumes in soups, beverages

Edlong Dairy Technologies awards $3k scholarship to Virginia Tech student

ADM highlights wide range of food ingredients at IFT 2014

Stepan Lipid Nutrition brings Omega-3 ingredient to U.S.

Gelita features solutions for today’s food, nutrition industry

IOI Loders Croklaan Brings PHO-Free Expertise to IFT14

Biocatalysts showcase the latest advances in enzyme technology at IFT

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