NIÚKE unveiled QmilQ, a pioneering quinoa milk brand set to make waves in the U.S. market for its delicious taste, health benefits and sustainable practices. 

Milkadamia notes that due to its creamy texture, smooth taste and nutritional benefits, Milkadamia’s array of creamy milks will have consumers saying goodbye to almond and oat alternatives for the taste of iced or hot coffee or tea made from vegan milkadamia nuts.

In time to fill back-to-school lunchboxes, WayFare Foods announced that its creamy, vegan puddings now are available in Albertsons stores nationwide.

Versatile butter is “old reliable” for baking, on top of toast, while snacking spreads appeal to consumer cravings.