Articles Tagged with ''ice cream products''

Oakland, Calif.-based Nestlé introduced two new flavors of its Skinny Cow ice cream candy bars: Salted Caramel Pretzel and Cookies n’ Dough.

A new line of premium ice cream sandwiches was introduced from Wells Enterprises Inc., Le Mars, Iowa, in its Blue Bunny brand.

Harvey Bars from HP Hood are covered in chocolate and Wells Enterprises markets a new line of Blue Bunny premium ice cream sandwiches.

Baskin-Robbins releases new Sherbet Flavored Bars, its first freezer bar treat available in major retailers nationwide.

Ciao Bella Gelato introduces a new flavor to its Gelato Squares, Sea Salt Caramel.

Loads of new ice cream flavors inspired by cakes and desserts are introduced from Breyers, Blue Bell and Front Porch.

Breyers introduces new ice cream flavors in its Blasts line, including Girl Scout cookie-inspired flavors.

A new Outdoor Adventure Series ice cream is available through Gifford’s Ice Cream, Skowhegan, Maine.

For years, processors have reduced the fat and total sugars in a wide variety of frozen dessert formats with varying degrees of technical, nutritional, sensory and economic success.

Ice cream makers still use chocolate, but their newer, edgier flavors include tropical fruits, lemons and coconuts. And then there’s avocado ice cream.