The awards will honor fluid milk processors and state/regional organizations for efforts in promoting the consumption of white and chocolate milk via MilkPEP programs.

Sarsam boasts more than three decades of experience in the food industry.

In her new role, she will identify strategic initiatives for the organization and its members.

The high-protein, low-fat ice cream will be marketed under the Swell brand.

The expanded plant is expected to be fully operational by early 2019.

The dairy checkoff partner increased the amount of cheese by 25% through a project with Dairy Management Inc.

The dairy farmers were selected during Dairy Management Inc., National Dairy Promotion and Research Board, and United Dairy Industry Association elections.

The portal offers free, credentialed expert webinars on demand.

The institute’s board of directors is conducting a thorough process to identify Thomas’ replacement.