Jai Kibe will lead the marketing and creative teams for the Chobani and La Colombe brands. 

Chobani and La Colombe unveiled a holiday assortment that includes the new Chobani Apple Pie Dairy Coffee Creamer, a spiced dairy creamer made from farm-fresh milk that "delivers the taste of the holiday season."

Chobani House will be home to its global business headquarters with employees working in office four days a week, a community kitchen preparing nutritious meals for those in need, an innovation center supporting Chobani's business and much more.

Hans Neubert will spearhead design strategy, driving innovation throughout the customer experience journey. 

According to Chobani, the new line offers time-pressed consumers a complete, customizable, and convenient approach to protein. 

To celebrate National Coffee Day, La Colombe cafes and the NYC-based Chobani Café will be pouring free drip coffee and inviting guests to be among the first to try new Chobani Zero Sugar Coffee Creamer. 

Chobani Super Milk is made specifically to be donated to support people impacted by disasters as well as help some of the most vulnerable in Chobani's hometowns.  

La Colombe Coffee Roasters announced the national availability of new 11 fluid-oz. Draft Latte cans.

Jumping on the nostalgia trend, Chobani recently launched limited-batch Cereal Oatmilk ahead of National Cereal Day (March 7).  

Hamdi Ulukaya, Founder and CEO of Chobani and Founder of the Tent Partnership for Refugees, has joined the Selection Committee for the Aurora Prize for Awakening Humanity, a $1 million global humanitarian award.