Cream cheese - Articles - Page 3

Mixed retail sales results for cultured dairy

Some categories are rebounding, while others continue to struggle.

May 5, 2020

You might say it's a good news/bad news story within the U.S. retail cultured dairy products space. The good news? Some cultured dairy products categories posted strong recent growth.

Cultured dairy is good for the gut

Cultured dairy processors could emphasize the functional benefits of their products to connect with health-conscious consumers

Anna Boisseau

April 9, 2020

In today's refrigerated grocery store aisles, customers can find a plethora of cultured dairy options, including yogurt/skyr, sour cream, cottage cheese, cream cheese and kefir.

Tillamook creates cream cheese line

February 27, 2020

Tillamook County Creamery Association, Tillamook, Ore., introduced Tillamook Farmstyle cream cheese spread in 7-ounce tubs.

Tillamook, Postmates unite to deliver new Farmstyle cream cheese spreads, New York bagels

For every (free!) order placed on Feb. 26, Tillamook will donate to local food agencies in each participating city.

February 26, 2020

Tillamook County Creamery Association said its recently released Farmstyle cream cheese spreads will be available for on-demand delivery exclusively on Postmates.

Schuman Cheese debuts seven varieties of hand-rubbed Cello Fontinas

February 19, 2020

Fairfield, N.J.-based Schuman Cheese said it launched seven varieties of 5-ounce hand-rubbed Cello Fontinas.

Belle Chevre adds savory cream cheese flavors

November 25, 2019

Belle Chevre, Elkmont, Ala., added Garden Veggie and Roasted Red Pepper flavors to its lineup of chevre cream cheeses.

Cultured dairy, yogurt, cultured dairy sales, cultured dairy trends, state of the industry, cottage cheese, cream cheese

2019 State of the Industry: Cultured dairy searches for the winning ticket

The pattern calls for culltured dairy to cater to consumers’ many preferences

Anna Boisseau

November 11, 2019

The era of Greek yogurt cashing in big payouts has ended: The yogurt category has leveled off since the international style's introduction to the U.S. market over a decade ago.

Philadelphia cream cheese debuts 'Bagel That' device

The tool allows users to punch a hole in almost anything, instantly turning it into a ‘bagel’ to top with Philadelphia cream cheese.

September 18, 2019

Can a piece of toast be a bagel? Can a waffle be a bagel? With its new “Bagel That” tool, the Philadelphia brand of Chicago- and Philadelphia-based Kraft Heinz Co. said they can.

Belle Chevre to launch Pumpkin Spice cream cheese

The seasonal chevre flavor will be available this fall.

August 21, 2019

The seasonal chevre flavor will be available this fall.

Cultured dairy sales plunge

Most cultured dairy categories saw year-over-year dollar sales declines

Kathie Canning

May 22, 2019

There's been little reason for cultured dairy processors to celebrate in recent months. During the 52 weeks ending Feb. 24, 2019, most major cultured dairy categories/subcategories saw retail dollar sales fall, according to data from Chicago-based market research firm IRI.