Todd Meussling, senior manager of market development for Appleton, Wis.-based Fresh-Lock, joins Dairy Foods for Episode 42 of its “Let’s Talk Dairy” podcast. During this podcast, Meussling discusses sustainability and flexible packaging.
Private-label products, sometimes known as private brands or store brands, have enjoyed steady growth since even before the COVID-19 pandemic. And dollar sales continue to grow. In 2023, total dollar sales rose 6%, while units sold grew 0.9% compared to the prior year.
The need to keep dairy products safe and fresh while distinguishing offerings is resulting in a greater processor demand for highly functional packaging designs.
William Jackson, Ph.D., Chief Technology Officer, Amcor Flexibles, is the new Chair of the FPA Board of Directors.
May 12, 2023
The 2023 Board of Directors were elected by FPA voting members via ballot for a one-year term, except the Chair’s two-year term, and assumed their directorship on March 29, 2023.
Designs are becoming more functional as processors seek a competitive edge. Likewise, dairy product developers are increasingly leveraging rigid and flexible packages, while automated packaging systems, such as case palletizers, are enabling dairy processors to better cope with labor issues.
Selecting the optimal packaging for their specific products and operating infrastructures can be an onerous endeavor for dairy processors. Companies seeking to maximize product quality, operating efficiencies and revenues must sort through a growing plethora of rigid and flexible options that consist of varying materials and elements.
Flexible packaging is living up to its name. As convenience and sustainability become increasingly important to consumers, packaging suppliers are responding with more malleable designs.
It's no surprise we're seeing more flexible packaging in the dairy case. Its many positive attributes make a persuasive argument in favor of the format.