Articles Tagged with ''cream''

The latest about dairy and alcohol

The number of alcoholic products featuring dairy continues to increase, according to a recent survey.

September 19, 2023

In my history with this column, I have written about traditional fermented dairy topics like yogurts, sour cream, kefirs, and the ingredients they use.

Sigma acquires majority stake in Los Altos Foods

Los Altos, a U.S. Hispanic Cheese and Cream processor, generates approximately $100 million in annual revenue.

May 4, 2023

Terms of the transaction were not disclosed.

All the skinny on milkfat

As an ingredient in frozen desserts, it is critical when delivering sensory appeal and resistance to heat shock.

Bill Sipple

Steve Young

February 22, 2023

As an ingredient in frozen desserts, milkfat is critical when delivering sensory appeal and resistance to heat shock. The actual percentage of milkfat depends on a number of factors, including regulatory considerations, nutrition fact objectives and sensory appea. Learn more from ice cream gurus, Steven Young and Bill Sipple.

Kerry to sell Sweet Ingredients Portfolio to IRCA

The Sweet Ingredients Portfolio is a manufacturer of sweet and cereal products with a broad range of technological capabilities.

January 11, 2023

The combination of IRCA and Kerry’s Sweet Ingredients Portfolio is expected to create a global leader in semi-finished food ingredients with around 1 billion euros in revenues, a truly international footprint and a significant presence in the U.S.

Taco Bell unveils dairy creamer, coffee drink with checkoff support

The shelf-stable creamer also was used in the checkoff-created Pineapple Whip Freeze and Island Berry Freeze beverages that previously appeared on Taco Bell’s menu.

March 24, 2022

Taco Bell restaurants nationwide recently rolled out a dairy-based coffee creamer and a new coffee drink with support from dairy checkoff food scientists, said Rosemont, Ill.-based Dairy Management Inc. (DMI).

Boursin Cooking Cream and Boursin Bites cheese

Boursin debuts bite-sized cheese, cream for cooking

The culinary-focused products join the brand’s existing portfolio of entertaining cheeses.

February 25, 2022

Boursin, a brand of Chicago-based Bel Brands USA, added two culinary-inspired products to its portfolio: Boursin Bites Garlic & Fine Herbs cheese and Boursin Cooking Cream Garlic & Fine Herbs.

Parmalat releases clotted cream spread

Nata breakfast cream is popular in Mexico and Latin America.

November 8, 2021

Parmalat S.p.A., Collecchio, Italy, says it released a cream spread set to carve out a new category in the Hispanic dairy market.

WhiteWave Foods iced coffee

May 14, 2012

WhiteWave Foods, Broomfield, Colo., has a new International Delight Iced Coffee line that combines coffee, real milk and cream in a ready-to-serve half-gallon container.

Poly-clip system for processed cheese

April 10, 2012

Poly-clip System introduces a cost-effective alternative to tubes. The clip-tube is intended for processed cheese, creams, spreads and other products.

Jim Carper's Dairy Case

James Carper

December 23, 2011

A look at the processors, products and people making the news. This week: Ohio Processors, Chobani, Dairy Queen, Fonterra and more.

On-Demand What if you could generate energy from your wastewater and meet your treatment requirements? We will cover different solutions for treating biological wastewater including methods for generating biogas, creating green energy, and reducing fresh water demand with solutions for water reuse.

On-Demand What is the latest going on in the dairy industry? This is your chance to hear an all-encompassing look at the latest trends, as well as look forward to the future. Dairy Foods will also provide a sneak peek of its industry-leading State of the Industry report during our special November 13th webinar.