IDFA Ice Cream Technology Conference registration now open

The conference is the only meeting that focuses specifically on frozen dessert research, technology and new market trends.

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Registration for the IDFA Ice Cream Technology Conference is now open. Taking place April 18-19, 2023 in Austin, Texas, the conference is the only meeting that focuses specifically on frozen dessert research, technology and new market trends.

It provides unique opportunities to learn from experts on food safety, labeling and regulations that affect the industry. The conference also features networking, hands-on session and product tasting, including the annual Innovative Ice Cream Flavor Competition.

All professionals in ice cream and frozen dessert technology, including plant managers, regulatory compliance personnel, research and development professionals and quality assurance staff, are invited to attend.

To register, click here:

Consumer demand for reduced or zero-sugar products continues to rise exponentially each year. We will look at this topic in-depth, with presentations from Hari Meletharayil, Vice President of Product Research at Dairy Management Inc., and Shelley Balanko, Senior Vice President at The Hartman Group.