Dairy Foods has a long tradition of devoting part of the August issue to our “Plant of the Year” winner. Previously, we’d nominate only the dairy plants we’d profiled in the past 18 months, and allowed readers to choose the winning facility. But this year we decided to do things a little differently: We opened up nominations to any exceptional U.S. dairy plant.
To win the award, the plant must have achieved outstanding accomplishments in one or more of the following categories between Jan. 1, 2020, and June 1, 2021: plant expansion/retrofit, new construction, sustainability food safety, employee safety, employee training programs, plant efficiencies, coronavirus-related efforts, new technology and/or other specified area(s) of excellence.
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