Schuman Cheese said it added portable single-serve pairings to its Cello brand. Cello Snack Packs debuted at the second iteration of Specialty Food Association Live! on Jan. 19-22.

According to Fairfield, N.J.-based Schuman Cheese, this addition to the Cello portfolio provides consumers with a personalized portion of Cello’s award-winning Fontal and Copper Kettle cheeses in combination with dried fruit and roasted nuts. With concerns around food safety at a high, the single-serve enclosed packs will further serve as an added convenience for cheese-lovers everywhere.

“As the demand for healthier snack options continues to grow, Cello Snack Packs provide something new and different to enjoy while snacking at home or on the go,” shared Mike Currie, marketing director for Schuman Cheese. “Consumers want snacks that are easy, portable and portion-controlled, which is why we have created individualized portions of our most celebrated cheeses in a time when food safety is of the utmost importance.”