New functional ingredients offer added protein, clean-label options
Native milk protein isolate with high protein
Ingredia supports the development of high-protein products with reduced-lactose using its milk protein ProDiet 90, a native milk protein isolate with a high protein amount: ≥ 90% on dry matter with a low lactose content of 1%. Produced from fresh milk and processed in less than 24 hours after collection, the protein has high microbiological quality, excellent amino acid profile and milky taste. Proteins are extracted by filtration, keeping the protein in its native form directly from milk.
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