Roquette America’s newest formulation is chocolate enhanced with Nutralys pea protein. Its amino acid profile and exceptional dispersibility enables it to boost the nutrition profile of chocolate without changing the chocolate’s texture, melt character or taste. Unlike proteins derived from soy or wheat, Nutralys does not require allergen labeling and it is non-GMO and processed naturally. The product is said to be an efficient replacement for dairy protein. It has digestibility similar to the best animal protein and is a purified protein source with no residual complex sugars.
630-463-9430; www.roquette.com
