France’s R&R Rolland is introducing Andros Coupes Glacées frozen desserts. Made with vanilla ice cream, each single-serve container delivers more than a serving of fruit. The “red fruit” variety contains 60% fruit purée based on apples, blackberries, blueberries, cranberries, raspberries and strawberries. The “exotic fruit” variety is more than 80% fruit including apple, guava, mango and pineapple.
