The new fruit flavors, Strawberry Chocolate Crunch, Strawberries & Cream Bars, and Creamy Mango, deliver on permissible indulgence in a refreshing way, made with Yasso's ridiculously creamy Greek yogurt, stated the company.
This restaurant-quality collection marks the first new product innovation for Kraft Natural Cheese since its acquisition by Lactalis Heritage Dairy in 2021, the world’s largest dairy company.
These bars are packed with simple, better-for-you ingredients, including live and active probiotic cultures. Certified USDA Organic and non-GMO, each delicious treat contains up to three grams of protein and ranges from 80 to 100 calories per bar, the company stated.
This announcement comes just weeks after the company shared the news that it had started making ice cream again at its Skowhegan plant, following a devastating fire that destroyed the family-owned factory more than a year ago.