Arla Foods will sell its premium Unika cheeses in high-end restaurants in Manhattan and Brooklyn, N.Y.
September 27, 2013
A premium line of artisanal cheeses by the Denmark-based dairy cooperative Arla Foods will be sold in high-end restaurants in New York City this autumn. The cheeses will be launched under Arla's Castello brand as Unika by Castello.
Chameleon Cold-Brew, Austin, Texas, added three flavors to its line of cold-brewed coffee, which is made from certified organic and fair trade Arabica coffee beans.