The dips are free from thickeners, stabilizers, preservatives, added MSG (monosodium glutamate), and non-dairy allergens.

The new spreads are all crafted using time-honored cheesemaking techniques from a rich, creamy base of organic cultured cashew milk.

Family-owned brands Hudsonville Ice Cream and Little Debbie Snacks launched four limited-edition ice cream fall flavors inspired by Little Debbie’s beloved snack cake treats: Apple Fruit Pies, Chocolate Chip Creme Pies, Turtle Brownies and Pumpkin Delights.

Kerrygold, an international brand of Ornua, entered the on-the-go snacking category with new Cheese Snacks, available in Dubliner and Aged Cheddar flavors.

Milkadamia notes that due to its creamy texture, smooth taste and nutritional benefits, Milkadamia’s array of creamy milks will have consumers saying goodbye to almond and oat alternatives for the taste of iced or hot coffee or tea made from vegan milkadamia nuts.

Bellevue, Wash.-based nutpods believes that while the weather says summer, the heart is ready for all things fall. Therefore, nutpods’ popular plant-based coffee companion is available for a limited time at select retailers nationwide including Kroger, Sprouts and Publix.

Tillamook County Creamery Association (TCCA), no 40 on Dairy Top 100 list, enters a new product category with the launch of chef-inspired premium frozen meals: Mac & Cheese and Crispy Stone-Fire Pizza.

Its flavor makes it a healthy substitute for cream cheese, sour cream, Greek yogurt and dips like hummus, the company states. 

In time to fill back-to-school lunchboxes, WayFare Foods announced that its creamy, vegan puddings now are available in Albertsons stores nationwide.

Ideal for consumers who are craving more protein-forward options, the new :ratio Keto Friendly Dairy Drink makes it easy and convenient for consumers to get the right ratio of macros.