Roger Deromedi, CEO of Kraft Foods, is said to be on the mend and had planned to return to work May 10 after being diagnosed with a viral infection.

A suburban Boston private-equity firm has acquired 90-year-old Brigham's Inc., and is looking to expand its ice cream business in New England.

Dean Foods Midwest division is rolling out a fresh packaging redesign for the Dean's branded products featuring a prominent, modern Dean's logo.

Directly on the heals of its acquisition of a large chunk of National Dairy Holdings, HP Hood has acquired the trailblazing low-carbohydrate dairy brand LeCarb from Southwest Foods, Tyler, Texas.

To help food manufacturers respond to the FDA's new labeling rules for trans fatty acids, Dairy Management Inc. has launched an online resource...

Big cheese in Tulare, Calif., is about to get bigger.

Dreyer's Grand Ice Cream Holdings, Oakland, Calif., said last month it had a fourth-quarter loss, as costs were up and the company continued to have charges related to its 2003 merger with Nestle's U.S. ice cream business.

Organic dairy farmers in the UK are challenging that country's Food Standards Agency to begin endorsing their product after citing new research showing it contains higher levels of nutrients

As construction on its new Las Vegas manufacturing plant continues, Meadow Gold Dairies' has launched an aggressive integrated marketing campaign in the Las Vegas market to garner greater brand attention.

As local competitors lined up to acquire assets from the far-flung operations of Italian dairy giant Parmalat last month, the crumbling company secured a $172 million loan, to help keep production running at its main operating unit.