DFA's acquisition of two ESL facilities tops the list.
December 22, 2022
Dairy Farmers of America (DFA) announced the acquisition of two extended shelf-life (ESL) processing facilities from SmithFoods. The processing plants, located in Richmond, Ind., and Pacific, Mo., produce a variety of extended shelf-life dairy and non-dairy beverages, ice cream and shake mixes for both retail and food service customers.
Learn more from TCCA CEO Patrick Criteser about the company's rich history (founded in 1909), its award-winning cheddar cheese, its new Certified B Corp status and a Visitor's Center that annually welcomes more than 1 million visitors to "the House that Cheddar Built."
Roy oversees corporate communications, government relations, sustainability, community impact, and philanthropy.
December 9, 2022
Before taking the role of chief communications & impact officer, Roy served as chief of strategic operations after serving as chief of staff for Hamdi Ulukaya
Congressman John Garamendi of California, Congressman Dusty Johnson of South Dakota, among others honored.
December 8, 2022
The IDFA Leadership Award is given to members of the legislative and executive branches of the federal government who have shown outstanding leadership in support of U.S. dairy. The event recognizing the lawmakers and policymakers took place on Dec. 7, on Capitol Hill.
DairyAmerica will remain under the leadership of Patti Smith, CEO, and the DairyAmerica office will remain in Fresno, Calif.
November 30, 2022
DairyAmerica is a federated cooperative currently co-owned by CDI, Agri-Mark, Inc., and O-AT-KA Milk Products. As part of the acquisition, CDI will purchase the ownership rights currently held by Agri-Mark, Inc. and O-AT-KA Milk Products, making DairyAmerica a wholly owned subsidiary of CDI.
Processors specializing in better-for-you dairy to be called Darey Brands Inc.
November 29, 2022
Jackson-Mitchell, founded in the Central Valley of California in 1934, produces Meyenberg goat milk and butter. Redwood Hill Farm & Creamery, started 50 years ago in Sonoma County, California as a 4-H project, produces Redwood Hill Farm goat milk yogurts and kefirs and Green Valley Creamery lactose-free cow milk dairy products.
Dairy processor turned to technology to improve the accuracy of its demand forecasts and enhance collaboration with it partners.
November 11, 2022
ReposiTrak’s Store-level Replenishment helps the dairy identify current and predicted out of stocks at the shelf level, reduce out of stocks, increase sales because they have the right product on the shelves and improve promotion execution and effectiveness.