Upcycled brewery byproducts unlock new barley flours, sustainable proteins for ready-to-drink beverages. Managing Editor Barbara Harfmann tours St. Louis-based EverGrain by AB InBev to learn about EverPro, a powdered ingredient taking the market by storm. 

The partnership with Colorado State University was commemorated with a ribbon cutting to celebrate the donation of a new commercial-grade refrigerator provided by Dairy MAX, along with 200 gallons of milk that Morning Fresh Dairy donated for CSU students and faculty.

Ulukaya founder Chobani in 2007.

Building on the brand’s Eat It Like You Own it campaign platform, the spot launches Sunday, Feb. 12, across social platforms including Facebook and Instagram.

Super Bowl LVII's commitment to tackling student food insecurity will continue on Saturday, February 11, with Taste of the NFL presented by Frito Lay, Quaker and PepsiCo Foundation. 

As part of the celebration of Mullins’ career and legacy, a new wall of honors was unveiled at Prairie Farms’ corporate office.

With the Curion Score, brands can benchmark within their category before their product hits the market, optimize their product to ensure market success, and launch with confidence, the company said.

U.S. dairy exports logged 2.82 million metric tons of volume in 2022, a record and a 52% increase over the past 10 years. 

Danish Creamery, a 127-year-old farmer-owned U.S.-based creamery, and its parent company, Challenge Dairy Products Inc, have reinvigorated the packaging of its line of slow-churned, small-batch artisanal butter with a new contemporary aesthetic that’s on store shelves.

Businesses in Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, Ohio, South Dakota, and Wisconsin may apply for the funding, which is administered by the Center for Dairy Research (CDR) and the Wisconsin Cheese Makers Association (WCMA).