Demand for protein on the part of consumers continues to be strong. According to the American Dairy Products Institute (ADPI), Elmhurst, Ill., 68% of Americans surveyed in 2017 said they wanted to consume more protein, compared to 50% in 2016.
The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.
June 6, 2019
The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.
Members of Congress will soon be asked to vote on the U.S.-Mexico-Canada Agreement (USMCA). Swift ratification of this trade agreement by the House of Representatives and the Senate is critical to the future of the U.S. dairy industry.
According to new research published by New York-based IBISWorld, the United States is home to more than 1,200 dairy processing businesses. With that many players in the industry, it can be difficult for one company to find ways to stand out.
With the theme of ‘Feed Your Future,’ the conference will focus on next trends and technology in the food industry.
May 31, 2019
The IFT19 conference will have an eye toward where food is headed. The conference, which is hosted by the Institute of Food Technologies (IFT) and will take place from June 2-5, 2019, at the Ernest N. Morial Convention Center in New Orleans, is themed "Feed Your Future."