It is the latest commitment by the Norwich, N.Y.-based maker of Greek yogurts, oat milks, probiotic drinks and dairy creamers to put people over profits with robust employee benefits.

It’s usually around this time of year, as the leaves start to change and the weather gets colder, that consumers begin engaging in more permissible indulgence, reaching for their favorite desserts and comfort foods.

USDA is authorizing an additional $500 million to support Round 4 of the Farmers to Families Food Box Program, the National Milk Producers Federation (NMPF) said.

Yasso Frozen Greek Yogurt, Boulder, Colo., announced a new direct-to-consumer option, https://yasso.com/shop, allowing shoppers the added convenience of delivery straight to their doors.

My/Mo Mochi Ice Cream, Los Angeles, announced a giveaway of “other-worldly mochi proportions.”

Prairie Farms cream cheese produced in Luana, Iowa, was named Grand Champion of the North Central Cheese Industries Association (NCCIA) annual cheese contest held in Norwood, Minn.