Dairy exporters are hailing the opening of new talks with South Korea, aimed at creating a Free Trade Agreement between the two trading partners. The Asian nation is already the sixth largest importer of U.S. agricultural products.
COLOGNE, Germany-Next month the international food technology sector will be meeting in Cologne for Anuga FoodTec, the international trade fair for food and drink equipment technology.
A new clinical trial published last month in the American Journal of Clinical Nutrition by researchers at Purdue University, found that women burned more fat and more calories after a meal when their diets included 3-4 servings of dairy daily.
Swiss Valley Farms' Regular Swiss was judged Best Overall Cheese, and Tillamook Cheese received eight awards at the National Milk Producers Federation's (NMPF) annual meeting held Nov. 29 - Dec. 2 in San Francisco.
Global ingredients company Tate & Lyle, has signed agreements to acquire U.S. specialty food ingredients company Continental Custom Ingredients (CCI) and the Italian based Cesalpinia Group.
The University of New Hampshire is establishing an organic dairy farm for research, education, and outreach, making it the nation's first land-grant university to have an organic dairy farm.
American Dairy, Inc., one of the leading producers and distributors of milk powder and soybean products in China, will attend the Eighth Annual ICR XChange Investor Conference in Naples, Fla., this month.
Saputo Inc. is making several changes in its senior management as the president and chief operating officer of its Dairy Products Division (Canada), Randy Williamson, will retire April 1.