The 2011 annual conference of The American Dairy Products Institute (ADPI), Elmhurst, Ill., and The American Butter Institute (ABI), Arlington, Va., runs April 24-27 at the Chicago Marriott Downtown in
Susan Edwards, manager of foodservice and corporate chef at Sealed Air’s Cryovac division, Duncan, S.C., has been elected to the board of directors of Research Chefs Association (RCA), Atlanta, Ga.,
You’re invited to two carton recycling webinars where you can hear from Jeff Fielkow, vice president of recycling for the Carton Council, Vernon Hills, Ill., about the progress made to
Registration is now open for the 2011 International Dairy Show, Sept. 19-21 at the Georgia World Congress Center in Atlanta. To register, go to www.dairyshow.com and click on the register
Danisco, Denmark, invested in expanding production of its functional fiber Litesse polydextrose in response to the strength of global demand for polydextrose. With increasingly health-conscious consumers seeking food and beverage
Royal DSM N.V., The Netherlands, introduced a new company brand - Bright Science. Brighter Living. - to better symbolize the transition from a chemical company into a life, sciences and
Neogen, Lansing, Mich., expanded its comprehensive line of food safety and quality testing products to include a rapid assay to detect the growth of heterotrophic bacterial microorganisms (e.g., Pseudomonas spp.)
enliven, a new low-cost, all-natural yogurt made from Ganeden Biotech, the nation’s leading distributor of over-the-counter probiotic products, launched exclusively in Walmart stores. “Yogurt has long been touted as a
Sensient Colors, LLC, a global leader in color for food and beverage applications, announces the addition of state-of-the-art aseptic packaging capabilities. Sensient Colors is well known for color innovation and