Great Lakes Cheese, Hiram, Ohio, said it named Brad Belanger director of foodservice. Belanger comes to Great Lakes Cheese from Saputo Dairy Foods, where he was senior director of corporate accounts.
The rules of engaging regulators have shifted in the Trump administration, offering new channels and increased access that create a better regulatory environment for both consumers and industry. The International Dairy Foods Association (IDFA) quickly recognized this environment as an opportunity for a new approach. We intensified ongoing efforts to gain regulatory revisions - and, in some cases, relief - with significant results.
For Dairy Farmers of America (DFA), the definition of success is simple. It means delivering value back to its 13,000-plus dairy farmer owners and adding value to the marketplace by increasing demand for U.S. dairy products.
Cutting-edge scientific developments and business opportunities and challenges were all on the menu at the eighth International Whey Conference, held Sept. 17-20 in Chicago. The event attracted more than 600 attendees from 30 countries, about one-third of whom traveled from outside the United States, according to the host, the American Dairy Products Institute (ADPI), Elmhurst, Ill.