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Cedar Crest Ice Cream keeps it old school
The family-owned company prides itself on its small-batch ice cream making, premium quality and variety of flavors.
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Dairy Processor News
The National Ice Cream Mix Association elects new leadership
Bob Kmetz of Prairie Farms Dairy will head the organization.
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Panera Bread issues voluntary recall for cream cheese
The recall was initiated after samples of one variety tested positive for Listeria monocytogenes.
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Dairy organizations urge Congressional leaders to underscore U.S. NAFTA dairy priorities
USDEC, NMPF said the eradication of Canada’s damaging pricing policies and exorbitant tariff barriers must be a key focus in Montreal negotiations.
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David M. Barbano of Cornell University named 2018 National Cheese Institute Laureate
NCI Chairman David Ahlem presented the award to Barbano at Dairy Forum 2018.
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Dippin' Dots celebrates 30-year anniversary
To mark the occasion, the company launched its Frozeti Confetti flavor and scheduled festivities throughout the year.
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High Road Ice Cream hires two Whole Foods Market veterans
The positions will help support the company’s continuing growth.
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Applications being accepted for National Dairy Board college scholarships
A dozen scholarships will be awarded based on academic achievement, interest in a career in a dairy-related discipline, and demonstrated leadership, initiative and integrity.
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TruMoo chocolate milk partners with One Warm Coat
The non-profit organization provides warm coats to those in need.
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California Dairies Inc. to close its Los Banos manufacturing facility
The cooperative plans to exit the cream cheese and Neufchatel cheese businesses.
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