The Food Processing Suppliers Association announced that David Seckman will join the association this August as president and CEO. He will succeed Dr. George Melnykovich who is retiring this year
Join us for an interview with Frank Del Corso and John Wilson of Allen Flavors, Inc., one of the most prestigious flavor houses in the United States, specializing in formulation
Allen R. Sayler, vice president of the International Dairy Foods Association, was named the 2009 recipient of the Harold Barnum Industry Award by the International Association for Food Protection, an
Unilever has announced that it will be closing its frozen novelties manufacturing plant in Hagerstown, Md.“Continually achieving greater efficiencies across our supply chain network is essential to our business,” said
Danisco has put together a comprehensive program of cost-cutting solutions designed to beat the recession. A wealth of opportunities to produce ice cream on a smaller budgetIce cream manufacturers can
Dallas-based Dean Foods will relocate from its current location at 2515 McKinney Avenue into 240,000 square feet of space inside Cityplace, also in Dallas. The move is expected to take
Food safety legislation, new standards for marketing foods to children and the Employee Free Choice Act legislation are just a few of the policy issues currently being debated on Capitol
Managers and supervisors in dairy and related industries will gain world-class management skills training and a certificate under a unique collaboration between Wisconsin’s dairy industry and the University of Wisconsin-Madison.The
Diehl Food Ingredients, a business unit of SensoryEffects, announces the acquisition of the emulsified powders and non-dairy creamer business from ACH Food Companies, a subsidiary of Associated British Foods, Plc.Diehl,