Durham, N.H.-A team of students from the University of New Hampshire won a gold award recently at the sixth annual North American Intercollegiate Dairy Challenge.  Peter Erickson, associate professor

Washington, D.C.-Publix Super Markets Inc., Davisco Foods International Inc., and Kemps LLC, were named the 2007 recipients of the IDFA GRAND Pioneer Awards at the association’s board of directors’

The beginning of an anticipated wave of organic milk supply started to hit the market recently and the supply will continue to grow throughout the summer. While there is

Saputo Inc. has acquired the activities of Dansco Dairy Products Ltd., a UK manufacturer producing mainly mozzarella for the food service market segment. Dansco employs approximately 130 people at

Norseland Inc., Stamford, Conn., has formed a strategic alliance with Woolwich Dairy, Inc., of Ontario, Canada.  Beginning in July Norseland will handle sales, marketing and distribution in the U.S.

Thomas Riggins, v.p. of sales and marketing at Packaging Technologies, Davenport, Iowa, is the new chairman of the FPSA Dairy Council Board of Directors. His selection was announced recently

J. Mark Huffman Dairy industry representatives believe the newly-negotiated Korean Free Trade Agreement will provide a significant benefit to dairy producers. The U.S. Dairy Export Council and National Milk Producers

With dairy processors large and small refusing to accept milk from cows treated with rBST, Monsanto has stepped up its farmer-based defense campaign, and is petitioning the FDA to

In what may be remembered as a defining moment in the development of functional foods in the U.S., Kraft Foods says products with high nutrition and functionality will play

The Dairy Distribution Conference got right back into the swing recently with a meeting in San Antonio that attracted more than 120 dairy and ice cream logistics professionals.