Vogt previously was responsible for the company’s Robotics Division.
December 15, 2020
Stäubli Group, a Pfäffikon, Switzerland-headquartered provider of industrial and mechatronic solutions, said it is starting the New Year with a new CEO.
The acquisition expands KSS' scope of capabilities in the food and beverage industries.
December 11, 2020
Koch Separation Solutions (KSS), a provider of separation technology headquartered in Wilmington, Mass., said it acquired of Willmar, Minn.-based Relco, a provider of process technologies for the dairy and food industry.
The facility delivers a boutique customer experience that encourages innovation, collaboration and experimentation.
December 10, 2020
Flavorchem, a manufacturer of flavor, ingredient and color solutions, said it opened the SRS Center for Taste Innovation at its Downers Grove, Ill., headquarters campus.
The membership will help the company expand its capabilities for plant-based foods.
December 8, 2020
To drive further growth and accelerate innovation within the plant-based foods market, AAK AB, Malmö, Sweden, said it joined the MISTA innovation platform, based in San Francisco.
News from dairy processors, associations and suppliers.
December 7, 2020
Revelry Foods, a division of Portland, Ore.-based Revelry Group, said Federated Foodservice, an Arlington Heights, Ill.-headquartered distributor buying group, named Revelry Foods “Supplier of the Year.”
The award recognizes the packaging company’s commitment to responsible forestry.
November 23, 2020
Memphis, Tenn.-based Evergreen Packaging said it is the recipient of the American Forest & Paper Association’s (AF&PA) 2020 Leadership in Sustainability Award for Sustainable Forest Management for its submission, “Family Forests— The Key to Certified Success.”
News from dairy processors, associations and suppliers.
November 23, 2020
Chobani LLC, a Norwich, N.Y.-headquartered maker of Greek yogurts, oat beverages, probiotic drinks and dairy creamers, said the company’s Chobani Coconut recipe is now made from Fair Trade Certified coconuts, in a continuation of the company’s deep commitment to responsibly sourcing every ingredient.
The company also unveiled a new business strategy.
November 19, 2020
Gnosis by Lesaffre, Lille, France, said it is striving to create a world that moves better, digests better, ages better, feels better and lives better thanks to microorganisms and biotransformation.
The ingredient supplier was recognized for its commitment to making ethical and sustainable decisions.
November 12, 2020
Kalsec, a Kalamazoo, Mich.-based producer of authentic spice and herb extracts, colors, antioxidants and advanced hop products for the food and beverage industry, said it achieved B Corporation (B Corp) certification.