New products were on display from Powerful Yogurt, Yasso, Magnolia ice cream and other dairy processors at Natural Products Expo West earlier this month.
The yogurt maker also pledges improvement in ‘nutrient density’ and to invest in nutrition education.
March 14, 2014
The Dannon Co. announced a four-part commitment to improve the nutrient density of its products; reduce total sugars and fat, and invest in nutrition education and research focused on healthy eating habits.